Ingredients 2 1/4 c all-purpose flour 1 tsp baking soda 1 tsp salt 1 c butter, softened 3/4 c granulated sugar 3/4 c packed brown sugar 1 tsp vanilla extract 2 eggs 1 1/2 c chocolate chips
Directions 1. Preheat oven to 375 Degrees Farenheit. 2. In a separate bowl, combine flour, baking soda, and salt. (Best if you do NOT use the bowl that fits the mixer.) 3. Beat butter, granulated sugar, brown sugar, and vanilla extract in a mixer bowl until creamy. 4. Add eggs, one at a time, beating well after each addition. 5. Graduatlly beat in flour mixture. 6. Fold in chocolate chips. 7. Drop onto cookie sheet and bake until golden brown for about 10 minutes.